We have a great selection of really great, quick and easy recipes that bring the best out of our meats, find our selection here

Sausages – Hot Hungarian, Pure Beef, Cumberland, Nuremburg Bratwurst, Sicilian, Spanish Thins, Pumpkin & Onion, Irish Style, Pork & Black Pudding, Pork & Veal and…

The first Timbs Butchery opened in Oxford, England in 1876 and was run by Peter’s great-great grandfather Samuel Timbs.

Our speciality!! Our award winning sausages are a must try, succulent, rich and always a step above the rest, tasted to be believed

Come and see our incredible wine selection, a large array of reds and whites to suit any meat, all at great prices!!

Look no further for that perfect kitchen sharpener!! we have an array of professional knife sharpeners available on line