All the way from Cape Grim, Tasmania, this breed of beef has been raised in crystal clear air and on luscious pastures. Rich and full of flavour, their grass-only diet puts Cape Grim Beef apart from the rest.
It’s hardly surprising that the British breeds of Cape Grim Beef, lungs full of clean air and bellies busy digesting the superior pastures on offer, have earned themselves a reputation for providing premium-grade beef, sought after by butchers and chefs who have built their careers on choosing the best produce and letting it speak for itself.
- Hormone free
- Antibiotic free
- GMO free
- Graded to four & five star MSA tenderness grades
- Naturally marbled for maximum juiciness and flavour
- Humanely & Sustainably grown