Cart 0
Dry Cured, Sugar Free, Bacon

Peter Timbs Meats

Dry Cured, Sugar Free, Bacon

From $8.90 each

As per our traditional Dry Cured recipe, however we simply remove the sugar. Sugar is usually used to take the edge off the salt taste of Traditional Dry Cure, however it still produces a truly delicious bacon.

Share this Product


More from this collection