Argued among Butchers, the Spare Rib is often considered one of the most flavoursome cuts of beef. Taken from our Prime Steer Canterbury Beef, trimmed and portioned.
Online pricing may differ from instore pricing.
Beef Spare Ribs
$8.50 – $28.20
Argued among Butchers, the Spare Rib is often considered one of the most flavoursome cuts of beef. Taken from our Prime Steer Canterbury Beef, trimmed and portioned.
Online pricing may differ from instore pricing.
Ingredients
| Ingredients | 100% NZ Beef |
Nutritional Information
| NUTRITION INFORMATION: Beef Ribs
Servings Per Kg: 5 Serving size: Approx. 200g |
||
| Average Quantity per serving | Average Quantity per 100g | |
| Energy (kJ) | 1294 | 647 |
| Protein (g) | 43.6 | 21.8 |
| Fat, total (g) | 15.2 | 7.6 |
| – Saturated Fat (g) | 5.2 | 2.6 |
| Carbohydrates, total (g) | 0 | 0 |
| – Sugars (g) | 0 | 0 |
| Sodium (mg) | 118 | 59 |
Cooking and Storage Requirements
STORAGE
Store in refrigeration below 4°c
COOKING
Cook to an internal temperature of 70°c or until juices run clear
