$10.50
Traditional cured panchetta, is a kind of bacon made using the pork belly meat spiced and seasoned. It is left to dry in a carefully monitored environment to achieve a unique taste experience. Sliced thin and used on mixed platters.
Online pricing may differ from instore pricing.
Traditional cured panchetta, is a kind of bacon made using the pork belly meat spiced and seasoned. It is left to dry in a carefully monitored environment to achieve a unique taste experience. Sliced thin and used on mixed platters.
Online pricing may differ from instore pricing.
