Tender Diced Lamb, made using prime cuts of North Canterbury Lamb, trimmed and hand-diced into uniform sizes.
Perfect for all kinds of dishes, from pies to casseroles.
Online pricing may differ from instore pricing.
Tender Diced Lamb
$8.40 – $33.50
Tender Diced Lamb, made using prime cuts of North Canterbury Lamb, trimmed and hand-diced into uniform sizes.
Perfect for all kinds of dishes, from pies to casseroles.
Online pricing may differ from instore pricing.
Ingredients
| Ingredients | 100% NZ Lamb |
Nutritional Information
| NUTRITION INFORMATION: Diced Lamb
Servings Per Kg: 6.6 Serving size: Approx. 150g |
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| Average Quantity per serving | Average Quantity per 100g | |
| Energy (kJ) | 892.5 | 595 |
| Protein (g) | 30.1 | 20.2 |
| Fat, total (g) | 10.35 | 6.9 |
| – Saturated Fat (g) | 3.15 | 2.1 |
| Carbohydrates, total (g) | 0 | 0 |
| – Sugars (g) | 0 | 0 |
| Sodium (mg) | 97.5 | 65 |
Cooking and Storage Requirements
STORAGE
Store in refrigeration below 4°c
COOKING
Cook to an internal temperature of 70°c or until juices run clear
