$15.20
Bone-in Canterbury Lamb Rumps, cut into chops. Perfect on the BBQ or grilled for a tender, flavoursome lamb dinner.
Available for online deliveries and pick-up orders. Online pricing may differ from in-store pricing.
Minimum spend for delivery $80 for Christchurch Delivery. For outside Christchurch (NZ Delivery), please contact us direct for pricing options.
No minimum spend for Pick Up orders.
Bone-in Canterbury Lamb Rumps processed from our whole lamb in store, cut into chops.
Perfect on the BBQ or grilled for a tender, flavoursome lamb dinner.
Available in 500g packets.
Available for online deliveries and pick-up orders. Online pricing may differ from in-store pricing.
Minimum spend for delivery $80 for Christchurch Delivery. For outside Christchurch (NZ Delivery), please contact us direct for pricing options.
No minimum spend for Pick Up orders.
| Weight | N/A |
|---|
| Ingredients | 100% NZ Lamb |
| NUTRITION INFORMATION: Lamb leg
Servings Per Kg: 5 Serving size: 200g |
||
| Average Quantity per serving | Average Quantity per 100g | |
| Energy (kJ) | 1374 | 687 |
| Protein (g) | 41.2 | 20.6 |
| Fat, total (g) | 18.2 | 9.1 |
| – Saturated Fat (g) | 6.88 | 3.44 |
| Carbohydrates, total (g) | 0 | 0 |
| – Sugars (g) | 0 | 0 |
| Sodium (mg) | 164 | 82 |
STORAGE
Store in refrigeration below 4°c
COOKING
Cook to an internal temperature of 70°c or until juices run clear
