Pork, Leek, Lemon & Parsley Sausages
Awarded gold in the 2024 NZ Sausage Competition
Gluten Free Ingredients
Available in packs of 6- 80g per sausage
Online pricing may differ from instore pricing.
Pork, Leek, Lemon & Parsley Sausages GF
$11.60
Pork, Leek, Lemon & Parsley Sausages
Awarded gold in the 2024 NZ Sausage Competition
Gluten Free Ingredients
Available in packs of 6- 80g per sausage
Online pricing may differ from instore pricing.
Ingredients and Allergens
Ingredient list: |
Pork Sausage Mix [Pork (89%), Water, Spice Mix (Rice Flour, Salt, Tapioca Starch, Mineral Salt (451, 450, 452), Spices, Preservative ((223 (Sulphites)), Acidity Regulator (331), Antioxidant (316), Flavours, Spice Extract, Edible Casing], Leeks, Lemon, Parsley, Chilli Flakes |
Allergens: |
CONTAINS SULPHITES |
Nutritional Information
NUTRITION INFORMATION
Servings per package: 6
Serving size: 80g
| Average Quantity per serving | Average Quantity per 100g | |
| Energy (kJ) | 812.16 | 1015.2 |
| Protein (g) | 7.84 | 9.8 |
| Fat, total (g) | 18.0 | 22.5 |
| – Saturated Fat (g) | 7.04 | 8.8 |
| Carbohydrates, total (g) | 0.8 | 1.0 |
| – Sugars (g) | 0.08 | 0.1 |
| Sodium (mg) | 451.84 | 564.8 |
Cooking and Storage Requirements
STORAGE
Store in refrigeration below 4°c
COOKING
Cook to an internal temperature of 70°c or until juices run clear
