Peter Timbs Meats

NZ Beef Ribeye whole 3.5kg

Price: $205.00

Experience the ultimate in premium beef with our NZ Beef Ribeye whole cut. Aged on the bone to perfection.

Internal temperatures

Rare: 52°- 54°

Medium: 60°- 62°

Well done: 70°

Rest for at least 5 minutes before slicing so juices stay inside.

Whole (approx. 3.5kg)
$58.60/kg Pricing is subject to change. Online pricing may differ from in-store pricing.

Size
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100% NZ Beef

Store in refrigeration below 4°C