Streaky Bacon

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Streaky Bacon.

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INTENDED USE
Cook thoroughly before eating or until they reach an internal temperature of 75°C
To be consumed by the general public

PRESERVATION METHOD
Cooked, Refrigerate < 4°C

Ingredients and Allergens

Ingredient list:
Pork, Water, Salt, Mineral Salt (451,450), Sugar, Antioxidant
(316), Acidity Regulator (331), Preservative (250), Wood Smoke.
Allergens:
Soy, MSG, Sulphites

Nutritional Information

NUTRITION INFORMATION

Servings per package: 10/Kg
Serving size: 100g

Average Quantity per serving Average Quantity per 100g
Energy (kJ) 1740 1740
Protein (g) 7.4 7.4
Fat, total (g) 42.4 42.4
    – Saturated Fat (g) 15.4 15.4
Carbohydrates, total (g) 0.4 0.4
   – Sugars (g) 0.4 0.4
Sodium (mg) 896 896