Peter Timbs Meats
Butterflied Lamb Leg
From
$32.30
each
A traditional Lamb Leg, with the shank taken off and Aitch and Femur bone removed. Trimmed to an even width, this is perfect for grilling on the BBQ and cooking through perfectly.
Approx 1.2-1.4kg
Note: Total price may vary due to varying weights.
